Corn

Corn cake.

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Product information

Ingredients

Allergens

Contains: wheat flour; milk and milk products; eggs; soy and soy products. May contain: almonds; peanuts; oats; cashews; Brazil nuts; rye; barley; walnuts. Contains: gluten. Contains: lactose.

Nutrition information

Corn

Nutrition facts

Serving: 100 g (1 slice)

Servings per package: approximately 7

Nutrition information — Corn
NutrientServing basisAmount% Daily value
Energy100 g320 kcal16%
Carbohydrate100 g38 g13%
Total sugars100 g24 g—
Added sugars100 g23 g46%
Protein100 g4.5 g9%
Total fat100 g18 g28%
Saturated fat100 g2.8 g14%
Trans fat100 g0 g0%
Fibre100 g1.8 g7%
Sodium100 g100 mg5%